SUMMARY of The Untold Story of Milk chapter 14 Essay

SUMMARY of The Untold Story of Milk chapter 14 - Essay Example The consequence of this realization was the invention of homogenization since it could fix the milk’s emulsion. As such scientists in the late 1890’s invented the homogenization process as a means of emulsifying margarine. This process entailed the [passing of milk through hair-like tubules machine that helped in breaking the fat particles to much smaller granules hence the milk would remain in an emulsified state. another advantage of pasteurization was that it allowed milk to be transported for long distances. Hence both pasteurization and homogenization ensured that milk would stay emulsified and fresh for longer periods. However, these practices were not easily embraced by the consumers because these processes changed both the milk’s flavor and eliminated the famous cream line present in the traditional milk. Therefore, the industry players had a hard time convincing the consumers about the advantages of skimmed milk. In addition, to the rigidity in the adoption of skimmed milk there are other untold stories behind pasteurized and homogenized milk. Kurt Oster a native German scientist, who fled the Nazi war for America, was the first scientist to research on the connection of skimmed milk and cardiac diseases. His curiosity was however, triggered by the absence of plasmalogen in the arteries and the presence of xanthine Oxidase (XO), a hormone that should not be present in the blood arteries. His initial study was aimed at investigating plasmalogen which forms a substantial part of the surrounding muscles of the heart as well as the cells that form the arteries walls. The lack of plasmalogen in these tissues triggered an urge in Oster to do more research especially after associating it to atherosclerosis. In addition, Oster experienced two heart attacks and this created the rage to research more on cardiac ailments. However, as he researched he did not find

Selecting Source of Literature Assignment Example | Topics and Well Written Essays - 750 words

Selecting Source of Literature - Assignment Example The articles also support the various solutions and recommendations that can be used to reduce obesity levels among many nurses globally. Proposed change- The article proposes a number of interventions that can be used to prevent obesity in many hospitals globally. This includes the use of sedentary living styles to prevent, control and reduce weight gain among older nurses. Nature of the problem-This article provides a detailed description of the problem of Obesity among the nurses community in the United States. The article also covers some of the major causes of obesity as well as premature mortality rates in the U.S health institutions. Mortality rate- The article states that the relative mortality rate of obesity cases is about forty percent among female nurses and sixty percent among male older nurses. This results into about seven percent deaths in the United States. Proposed change-The article describes various obesity causes such as alcohol drinking, smoking and poor healthy habits. The article clearly supports the proposed change of avoiding smoking and eating healthy foods as ways of controlling obesity. Statistical information- The article clearly states that obesity is the largest health problem in U.S. Increase in obesity is attributed to the high number of junk food outlets in the country and poor healthy living habits. Proposed change-The article also provides various solutions that can be used in controlling obesity among adult population globally. The article proposes the abolition of many junk food outlets in order to reduce obesity among adult population. This clearly supports my proposed change of reducing the number of fast food outlets in the country to reduce obesity. Bottone Jr., F. G., Musich, S., Wang, S. S., Hommer, C. E., Yeh, C. S., & Hawkins, K. (2014).Obese older adults report high satisfaction and positive experiences with care. BMC Health Services Research, 14(1),